Panko Crusted Chicken Breast
A boneless skinless breast coated in Japanese bread crumbs with a
honey mustard sauce garlic mashed potatoes and seasonal vegetables
|
$11.95 |
Capers Meatloaf
Homemade with celery, onion, bacon, Swiss cheese and smoked ham
topped with a wild mushroom demi glaze, served with garlic mashed
potatoes and vegetables |
$12.95 |
Chicken Penne
Penne pasta with chicken, zucchini, squash, mushrooms and sun
dried tomatoes in a sherry wine cream sauce |
$13.95 |
Chicken Marsala
Sauteed with mushrooms and capers in a Marsala wine cream sauce
served with seasonal vegetables and rice
|
$14.95 |
Vegetarian Pasta
Sun dried tomato and artichoke with penne pasta, bell peppers,
mushrooms, zucchini, and red onions sauteed in olive oil and
garlic |
$14.95 |
Baked Halibut
Served with a roasted red pepper sauce seasonal vegetables and
rice |
$15.95 |
Scampi Prawns
tiger prawns sauteed in a garlic white wine butter cream sauce
served with rice and seasonal vegetables (also available over
pasta! |
$15.95 |
Braised Lamb Shanks
Slow cooked with garlic and herbs in a sweet mint rosemary port
wine sauce (one shank $12.95, two shanks $15.95) |
$15.95 |
Grilled Salmon
Pesto crusted salmon served with seasonal vegetables and rice |
$15.95 |
Blackened Pork Chops
Two five oz. chops blackened and topped with a papaya-jicama salsa
served with garlic mashed potatoes and seasonal vegetables |
$15.95 |
Grilled Marinated Flank Steak
Served with demi glaze sauce and topped with a spicy papaya-jicama
salsa served with garlic mashed potatoes and seasonal vegetables |
$16.95 |
Braised Beef Shortribs
Tender short ribs braised in red wine served with seasonal
vegetables and garlic mashed potatoes |
$17.95 |
Grilled Filet Mignon
Served with a side of cabernet dipping sauce, seasonal vegetables
and garlic mashed potatoes |
$24.95 |
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| LOFT'S LOW CARB ENTREES: |
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Shaved Tri Tip
With sauteed mushrooms and red onions served with au jus and
prepared with horseradish sauce and sliced tomatoes |
$10.95 |
Spicy Cajun Blackened Chicken Breast
With steamed vegetables, sliced tomatoes and a side of papaya-jicama
salsa |
$14.95 |
Spicy Cajun Blackened Salmon
Served with sliced tomatoes and steamed vegetables and a side of
papay-jicama salsa |
$16.95 |